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A double-blind crossover study in moderately hypercholesterolemic men that compared the effect of aged garlic extract and placebo administration on blood lipids
M Steiner et al.
American Journal of Clinical Nutrition 64 (6), 866-70 (01 Dec 1996)
Posted by bryanm with 1 comment to cholesterol garlic on Sun Feb 24 2008 at 21:50 UTC | info | related
 
Tomatoes, Tomato-Based Products, Lycopene, and Cancer: Review of the Epidemiologic Literature
Edward Giovannucci
JNCI Journal of the National Cancer Institute 91 (4), 317 (17 Feb 1999)
Posted by bryanm with 1 comment to cancer lycopene tomato on Sun Feb 24 2008 at 21:11 UTC | info | related
 
Dietary Fiber and the Risk of Colorectal Cancer and Adenoma in Women
Charles Fuchs et al.
The New England Journal of Medicine 340 (3), 169-76 (21 Jan 1999)
Posted by bryanm with 1 comment to women cancer fiber on Sun Feb 24 2008 at 21:05 UTC | info | related
 
Reduction of bacteriuria and pyuria after ingestion of cranberry juice
J Avorn et al.
JAMA: The Journal of the American Medical Association 271 (10), 751-4 (09 Mar 1994)
OBJECTIVE--To determine the effect of regular intake of cranberry juice beverage on bacteriuria and pyuria in elderly women.
 
Dietary Vitamin C Intake and Lung Function in Rural China
Guizhou Hu et al.
American Journal of Epidemiology 148 (6), 594 (15 Sep 1998)
Posted by bryanm with 1 comment to China lung Vitamin C on Sun Feb 17 2008 at 19:27 UTC | info | related
 
Dietary Sources of Nutrients Among US Children, 1989-1991
Amy Subar et al.
Pediatrics 102 (4), 913-23 (01 Oct 1998)
Objective. To identify major food sources of nutrients and dietary constituents for US children.
Posted by bryanm with 1 comment to diet nutrition children on Sun Feb 17 2008 at 19:25 UTC | info | related
 
Prevalence of Osteoporosis in Women Referred for Bone Density Testing Utility of Multiple Skeletal Sites
The objective of this study was to determine retrospectively the prevalence of osteoporosis in a referral population and to compare the effectiveness of measuring multiple skeletal sites for identifying osteoporosis.
 
Eat Right and Take a Multivitamin
Godfrey Oakley
The New England Journal of Medicine 338 (15), 1060-1 (09 Apr 1998)
Since the mid-1970s, 25 percent of American adults have regularly consumed a multivitamin containing 400 µg of folic acid. The current evidence suggests that people who take such supplements and their children are healthier. This evidence raises the question of whether physicians and other health care professionals should recommend that all adults take a multivitamin daily.
Posted by bryanm with 1 comment to health multivitamin on Sat Feb 16 2008 at 00:19 UTC | info | related
 
Fish Consumption and Risk of Sudden Cardiac Death
Christine Albert et al.
JAMA: The Journal of the American Medical Association 279 (1), 23-8 (07 Jan 1998)
Posted by bryanm with 1 comment to death cardiac fish on Sat Feb 16 2008 at 00:15 UTC | info | related
 
The Need for More Vitamin D
Robert Utiger
The New England Journal of Medicine 338 (12), 828-9 (19 Mar 1998)
Posted by bryanm with 1 comment to deficiency vitamin D on Sat Feb 16 2008 at 00:09 UTC | info | related

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