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Crop Protection 27 (3-5), 763 (2008)
www.doaj.org
S.R. Upadhyay ; K.B. Koirala ; D.C. Paudel ; S.N. Sah ; D. Sharma ; D.B. Gurung ; R.C. Prasad ; R.B. Katuwal ; B.B. Pokhrel ; R.K. Mahato ; R. Dhakal ; N.B. Dhami ; T.P. Tiwari ; G. Ortiz- Ferrara ; R.C. Sharma
Molecular Breeding 20 (1), 15 (2007)
Crop Science 49 (4), 1201-10 (26 Jun 2009)
Genetics 168 (4), 2169-85 (01 Dec 2004)
www.sciencedirect.com
compared with mammalian genomes
THE PLANT CELL 21 (1), 234-47 (01 Jan 2009)
Plant molecular biology 41 (4), 563-73 (Nov 1999)
trophort.com
As the most widely grown crop in the Americas, worldwide production of maize (Zea mays, Poaceae) equals that of rice. A majority of the commercially grown varieties of the cold-intolerant, shallow-rooted C4 cereal grain are standardized, 2.5-m tall hybrids. We provide information about the numerous aspects of production of maize (corn) including cultivation, pests and diseases, harvest, and storage.
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