Rises in CO2 emissions sparks concerns over rising acidity levels in world's oceans, threatening sea life.

Now in Mexico they have the same weather as in many countries of the world, they have sun and rain and winds. It stands to reason if they just sprayed the fertilizer and left it like that, either the wind or the rain would remove it from the plants, therefore the fertilizer would not be allowed to do it’s job. Therefore, the workers mix with the fertilizer an oil, thus the fertilizer remains on the plant, and the plant grows fast. Job accomplished. However, thereby is the problem facing the buyers of these vegetables. How do they remove the oil and fertilizer from those vegetables. Well they don’t. Normally it is impossible to remove it. Normally the customer brings the vegetables home from the market and washes them. We however know oil and water do not mix, therefore the oil remains on the vegetables also some of the fertilizer. Then we proceed to eat. Not very satisfactory is it?

Most every Hospital in Japan have been using this water for these many years and having outstanding results. There are videos showing how gangrene has been cured. People with serious infections, where normally the only cure was amputation, were cured just with the Kangen water. It's hard to believe but the videos do not lie.

Read how a National Body Building Champion After just 6 days of using Kangen Water Lost 4% body fat.

We have to really look after them, don’t we, but are we? Let me explain it like this. Many maladies we adults have been putting up for years and years is now affecting the kids. Did you know that children are suffering with such a thing as acid reflux. I want you to view a video about the colon, it’s a bit gory but when you seen enough turn it off. It’s important you see it.

DA - 20041105 IS - 1350-0872 LA - eng PT - Journal Article RN - 0 (Amino Acid Transport Systems, Acidic) RN - 0 (Bacterial Proteins) RN - 0 (Disaccharides) RN - 0 (Fructans) RN - 0 (RNA, Bacterial) RN - 0 (RNA, Messenger) RN - 0 (RNA-Binding Proteins) RN - 0 (SacY protein, Bacillus subtilis) RN - 0 (Transcription Factors) RN - 0 (YveA protein, Bacillus subtilis) RN - 17669-60-2 (levanbiose) RN - 57-50-1 (Sucrose) RN - 9013-95-0 (levan) RN - EC 2.4.1.- (Hexosyltransferases) RN - EC 2.4.1.10 (levansucrase) RN - EC 3.2.1. (Glycoside Hydrolases) RN - EC 3.2.1.65 (levanase) SB - IM